An inviting nose of cranberry, strawberry and cherry sing of fruit, while a dry, brambly texture offers the perfect balance. This Rosé's tangy structure and refreshing finish appeal to all seasons and palates, making it easy to drink year-round and especially perfect for pairing.
The 2020 vintage can be characterized as having a dry winter, with a warmer than average spring and summer. Growing conditions yielded earlier harvest dates with good quality. Our Rosé is made by hand harvesting grapes and placing them whole cluster into press. The juice was cold fermented in stainless steel tanks, then transferred into neutral oak barrels for a short period of light lees aging (2 months) before being racked out for bottling. The wine did not undergo secondary fermentation and saw no new oak while in barrel.
Herb-Seasoned Grilled Vegetables ~ Melon & Prosciutto ~ Fresh Strawberry Salad ~ Charcuterie