Showcasing a beautiful garnet color, with concentrated flavors of black walnut, dried fig and roasted almond. Our port-style Zinfandel is seductively sweet, but not cloying, with an exceptionally rich, smooth finish.
GOLD, 2018 American Fine Wine Competition
GOLD, Best of Class of Varietal, 2018 California State Fair Wine Competition
GOLD, 2018 California Zinfandel Championship
Composition: 100% Estate Zinfandel, Lizzy James VIneyard(NV) | Aging: Neutral Oak
Residual Sugar: 10.0% | Titratable Acidity: 5.8 g/L | pH: 3.83
Case Production: 142 | Alcohol: 19%